This comforting cider flavored with cinnamon, cloves and fruit juices helps warm and brace your spirits
2 quarts unsweetened apple cider
1 cup orange juice
1 can (5-1/2 ounces) apricot nectar
1 teaspoon ground cinnamon
1/8 teaspoon ground cloves
In a 6-qt. stockpot, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, 15 minutes to allow flavors to blend. Serve warm. Yield: 10 servings (3/4 cup each).